Once a week, we gather stories about the media business, journalism, writing, publishing, and freelancing—with a Canadian focus—and share them in Off the Wire. Who needs a water cooler?
The Born Freelancer’s guide to healthy eating – Part 3: Over the past two weeks I have looked at some of the ways freelancers can improve their diets in order to maintain their health and ability to work. Today, the final part of my conversation with Heather Douglas, a Registered Dietitian currently employed in-house at Loblaws supermarkets…
